My precious Swiss mom has passed down the tradition of making this delicious Swiss Sunday Bread to me and my four siblings just as she learned it from her mother. It is unbelievably good when sliced and spread with butter, preserves, honey, Nutella, or your favorite topping.
Drunken Poached Pears are a simple, delicious dessert drizzled with a tasty wine reduction perfect for any celebration. Simply combine firm pears, red wine, water, sugar and some spices, cook them in a Fontana wood-fired oven and you are ready to serve an elegant and wonderful dessert.
Baked in the Italian made wood-fired pizza oven, Apple Roses are a simple, delicious and elegant treat sure to satisfy your family and guests. These little bite size "apple pies" will become a beautiful dessert, a brunch addition or a breakfast treat. Follow the simple steps to making Apple Roses.
You can kiss the box goodbye because we’re going to learn how to make this classic Southern comfort food. Every family member and neighbor has their own take on the popular side. Today you will learn how to bake yet another mac & cheese variation on everyone’s familiar favorite.
This typical Sicilian dish is a perfect side for just about any meal. We’ve prepared this vegetarian dish prepared using the stovetop on Fontana’s latest model, the Pizza e Cucina. The dish can be served hot or cold, but most importantly remember to serve it with freshly baked bread.
A delicious Sweet Potato Casserole just in time for Thanksgiving and the holidays baked in the Fontana wood-fired oven. Graciously shared by our friend Vickye many years ago, this simple recipe has definitely become a traditional favorite and a great comfort food for our family and friends.
Today on the Fontana Pizza e Cucina wood-fired Oven, we have prepared a delicious Cranberry Sauce perfect for Thanksgiving and the Holidays. Fresh cranberries, a little cinnamon, sugar and orange zest, plus an awesome wood-fired oven, and voilá; a perfect cranberry sauce in no time at all.
We have prepared and baked a delicious turkey just in time for Thanksgiving. This turkey was baked to perfection in the Gusto wood-fired oven. The possibilities with this Italian made Fontana Gusto wood-fired oven are countless and the result is always delicious.
What is a Thanksgiving Feast without a delicious bread stuffing? Today we will prepare my husband's famous and delicious stuffing baked to perfection inside the Fontana wood-fired oven. All agree that this is always a big hit when feasting around the table with family and friends.
Our dear friend, Dee shared this family favorite recipe for Corn Pudding Casserole. This custard like dish is prepared quickly using eggs, corn, a little sugar, vanilla, flour, & butter. Then it is slow baked the old-fashioned way in the oven. Let’s learn exactly how to prepare this delicious fall treat.
In the Fontana wood-fired oven we prepare roasted cherry tomato bruschetta, a delicious and simple appetizer. Simply slice some French baguettes, drizzle each with olive oil and top them with oven roasted cherry tomatoes. Delicious with the addition of Feta cheese right before you serve.
Cherry tomatoes roasted in the Fontana wood-fired pizza oven are not only delicious, but very easy to prepare. Simply drizzled with olive oil, sprinkled with salt and tossed with fresh garlic and basil, these roasted tomatoes will become a delicious new favorite when married with spaghetti. Here is the recipe. Who says that a pizza oven is only for Pizza?