Name: Forno Toscano Stainless Steel Grill
Brand: Fontana Forni USA
SKU: FTGRATE
Price: 109.0 USD
Availability: InStock

Price

Converts the oven into a grill, two cooking units in one

Widens Range of Dishes: steaks, burgers, ribs, wings, grilled veggies and more

Easy to insert into oven and maneuver for even cooking

Italian-made craftsmanship ensures quality level of food

Compatible with all oven models except Maestro 40

In stock, ready to ship
Inventory on the way

This Italian-made grill is an ideal accessory for your Fontana wood-fired oven. Just rake some coals forward and place the grill directly over them, toward the front of the oven, and you've turned your wood-burning oven into a wood-fired grill — perfect for steaks, veggies, or any complement to your meal you can think of.

Dimensions: 15.5" D x 15.5" W x 4" H with 16" Handle

PLEASE NOTE...

*This does not work for the Maestro 40 model due to its compact size.

Accessories purchased at the time of your oven purchase will be shipped for free. Any accessories purchased separately or after the oven purchase will be shipped via UPS, with shipping costs based on current market rates and your location.

Overall rating: 4.8636365 / 5 from 22 reviews.

AI Generated Review Summary

Summary topics

Review topics: ["quality","size","grill"].

Review highlights

Reviews

Steel grill

"The grill is good But Fontana did not help when the first item delivered was an old model. I think that Fontana should have helped with the return and refund of the item"

— Roberto S. (5/5)

Older Model better

"This is my second Forno Toscano Stainless Steel Grill. I got quite a bit of use out of my first. It is a perfect size and hight. When my new grill arrived, I was surprised to see that the handle is no longer welded to the grill This makes its use less convenient and more complicated."

— Jim H. (4/5)

Excellent customer service and quality

"Excellent customer service and quality products. Just wish my Mario pro could use suputo stones."

— Bill E. (5/5)

Love It!!!!

"Very well made grill! This is the only way I’ll cook steaks from now on!"

— Carl G. (5/5)

Well Built

"Honestly I haven’t gotten to use it yet, so the review is strictly for how well built it is."

— Scott S. (5/5)

Well built! Not a cheap Toscano grill

"I love this Toscano grill! Been cooking so much on it! My fav was the cowboy ribeye! It really opens up endless possibilities in my Firenze Fontana dual oven!!"

— Jim Z. (5/5)

The formo toscano grill adds versatility to my Marinara by Fontana Forni

"I have a Marinara, that is 3 years old. I have added the Grill rack to prepare my favorite Thick steaks or grill peppers and eggplant. These last are my wife favorites… After grilled the peppers and eggplants, peel the skins, condiment with salt garlic cloves, extra virgin olive oil and lime…..best flavor in the world over fresh baked bread…. Consider using a tray below the grill to keep the bricks in pristine shape. Also be careful….the handle gets really hot…. Some of the best pictures …pizza, legs of lamb and my forni…."

— Carlos S. (5/5)

Our new favorite way to cook our steaks!

"We own a Treager, Bull bbq, Blackstone, and now our Fontana Forni Marinara is the absolute favorite way to grill a steak on our Stainless Steal Grill. It comes out perfectly charred with a perfect medium rare center!"

— Robin C. (5/5)

My Oven

"I really enjoy cooking with my new oven. I can’t wait to explore all the recipes I can make in it. This oven adds a whole new level of flavor to foods."

— Vincent B. (4/5)

Restaurant Quality Grilling Tool

"A well designed, hefty, and expertly constructed piece of grilling equipment. I have used it multiple times and never once have I doubted its ability to withstand the extremes of heat generated in my wood fired oven."

— Dennis V. (5/5)

Q&A

What happens to all the drippings from the steak, do they go on the stone? Is this bad for the oven?: Great question. You never want liquid to fall onto your stones. You always set up the grill with coals underneath or a tray to catch the drippings. Hope this helps!
for gas models which I just purchased Firenze- assuming we should use a grease pan underneith grill as to not get into our saputo tiles?: Yes, we would recommend doing that to look after your stones when using a grill with one of our gas ovens.
Are there two parts to it? What is the photo that looks like you can open it up and put something between the two grills?: There is only one part. The picture that looks like two pieces is an older product that was up by mistake - thanks for letting us know!