Mangiafuoco Wood Countertop Pizza Oven

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Mangiafuoco Wood Countertop Pizza Oven

Perfect for the pizza-making hobbyist or aspiring chef, the Mangiafuoco wood-fired outdoor oven is a stunning example of more than forty years of expert Italian craftsmanship. Reaching the highest temperatures of any similar oven on the market, the Mangiafuoco certainly packs a punch.
Compare Our Ovens Free Saputo Stones with Red ovens when you use code LADYINRED
Color
Countertop I Portable Cart I Portable Desk
Interior Stone
Regular price $3,499.00 Sale price $3,299.00 Save $200
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  • Flat rate shipping
  • 100% Italian Craftsmanship: designed and built in Italy since 1978
  • Heats up to 900 degrees safely, reaching 750 degrees within 30 mins. or less
  • Quick rebound time for maintaining ideal stone temperature for Neapolitan pizza
  • Solid welded bent-steel dome: engineered for all weather, made to endure
  • Combine with Portable Cart add-on for easy mobility
  • Safe to touch exterior when in use, rock wool fully Insulated for efficient heat retention
  • In stock, ready to ship
  • Inventory on the way

Our medium-sized, residential, wood-fired pizza oven – the Mangiafuoco Countertop – was designed to cook the perfect, Italian wood-fired pizza. The Mangiafuoco Countertop heats up its floor surface to 750°F in just 30 minutes, allowing you to create pizza cooked to perfection via the wood-fired stone. Consuming 5x less wood than a traditional ceramic pizza oven, the Mangiafuoco Countertop is more efficient and portable. Its performance and maneuverability have made this our best-selling pizza oven. For Neapolitan pizza lovers, the optional Saputo stones allow you to cook pizza at 850°F / 454.4°C without burning the bottom of the dough. And because it's a Fontana, you can rest assured that it's engineered to perform and built to last.

Chimney and chimney cap may vary for customers due to recent design updates.

External Dimensions: 34"D, 39"W, 45"H

Internal Dimensions: 24"D, 32"W, 14"H

Pizza Capacity: Three 10" Pizzas | Two 12" Pizzas

Saputo Stones

  • Authentic Craftsmanship: Expertly handcrafted by Italian artisans in Naples, the birthplace of Neapolitan pizza, Saputo stones deliver an unparalleled pizza-making experience.
  • Optimal Heat Retention: Specially designed for consistent and even heat distribution, Saputo stones ensure perfectly cooked pizzas at 850°F for 60-90 seconds without burning the bottom.
  • High-Temperature Resistance: Made from unique alluvial clay and refractory material, Saputo stones can withstand temperatures up to 1,000°C, providing durability and long-lasting performance.
  • Perfect Moisture Absorption: Boasting a distinct mineral content and exceptional moisture absorption, Saputo stones create a crispy, golden crust while preventing sogginess.
  • Professional Quality: Upholding old-world manufacturing traditions and used by professional pizzerias worldwide, Saputo stones offer the finest quality for crafting authentic Neapolitan-style pizzas at home with easy maintenance.

SHIPPING: Retail customers living in the contiguous United States can purchase this oven (and any additional items) with the convenience of a flat-rate shipping fee of only $199. (average savings of up to $200)

WARRANTY: We sincerely believe Fontana is the best wood-fired oven on the market. This is why we offer the best-in-class warranty on all of our ovens. There is a two-year warranty against manufacturer defect. There is also a four-year warranty on the dome of the cooking chamber. We stand by the quality & durability of our product, and we will continue to do so after the sale. Should you ever have a problem with your oven within the warranty period, please let us know using our contact page or call us. We will work to resolve any issue(s) that are a result of manufacturing defect.

Unfortunately, because of the fragile nature of the stones, we do not offer a warranty on the stones. However, should your oven arrive with a damaged stone, please contact us immediately.

OTHER FAQs:

Manufacturer: Fontana Forni

Chamber Type: Single - Fire in Cooking Chamber

Fuel Type: Wood

Max Temperature Rating: 900°F / 482.2°C; the highest on the market

External Dimensions: 34"D, 39"W, 77"H

Internal Dimensions: 24"D, 32"W, 14"H

Cooking Surface Area: 24"D, 24"W, 14"H

Pizza Capacity: Three 10" pizzas | two 12" pizzas

Weight: 298 lbs. w/ cart | 246 lbs. countertop

Included Accessories: Oven door, wood holder & cooking stones

Warranty: Two-year warranty against manufacturer defect. Four-year warranty on the dome of the cooking chamber.

Kiln Dried Pizza Cut Firewood
from $45.00
Premium Single Chamber Oven Cover
Premium Single Chamber Oven Cover
Premium Single Chamber Oven Cover
from $250.00
Forno Toscano Spacer
Forno Toscano Spacer
Wood-Fired Oven Riser
from $140.00
Infrared Thermometer
$47.99
Cleaning Kit in Accessories
Cleaning Kit in Accessories
Oven Cleaning Kit
$59.99
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Heavy-duty Construction

A bent-steel dome construction for maximum stability and durability. The dome is formed utilizing all solid-weld construction using 2.5mm 441 stainless steel that is reinforced with a 5mm Corten steel panel. The exterior is constructed using 2.5mm 304 stainless steel & painted surfaced are electro-galvanized before powder-coating for long-lasting corrosion resistance.

Innovative Design

Our unique cooking chamber, domed front-to-back and side-to-side, eliminates hot spots and ensures uniform heat distribution. Our proprietary exhaust design allows smoke to exit even when the door is closed for maximum heat retention and consistent cooking temperatures.

Handcrafted Tradition & Experience

Designed & 100% made in Italy by skilled artisans using the highest quality materials & most durable construction methods. Fontana Forni was the first company to manufacture metal, woodfired, pizza ovens back in 1978. Our competitors only began manufacturing metal, woodfired, pizza ovens during the last decade.

Precise Temperature Control

A variable adjustable, stainless steel chimney cap for precise temperature control & maximum heat retention. Our oven door is designed & sized to strike the perfect balance between maximum heat retention and optimum interior maneuverability. This affords us the maximum temperature rating of 900°F / 482.2°C; the highest on the market.

Maximum Insulation

A full 12 centimeters of insulation surrounds the cooking chamber (back, sides, top, & underneath) to maximize heat retention and cooking efficiency. Our oven are so well insulated that the exterior is safe to the touch while at cooking temperature.

Unparalleled Performance & Options

Over-engineered & built for maximum heat refraction, retention and efficiency.Countertopor standalone variations are available of both ourwood-fired&gas-fired(propane & natural gas) pizza ovens. Optional Saputo pizza stone, Neapolitan pizza stone hand-made in Naples, Italy, a Fontana Forni USA exclusive.

Wood Fired Pizza Oven Using Superior Materials

100% Designed & Made in Italy

Superior Construction & Materials

Superior Pizza Oven Construction & Materials