Pizza Desk

$1,925.00 As low as / month * This example payment is based on the listed product price of $1,925.00 assuming a 24-month term loan and 9.99% APR. Your terms may vary and are subject to application. Rates range from 5.99% to 29.99% APR. Bread loans are made by Cross River Bank, a New Jersey Chartered Bank, member FDIC.

The Pizza Desk is the workstation companion for the Margherita, Mangiafuoco, Margherita Gas, & Mangiafuoco Gas ovens. The 304 stainless steel top of the Pizza Desk makes for an ideal work surface when preparing your dough just before you bake pizza in your Fontana Forni oven. Not only is the Pizza Desk mobile, it also includes a lower tier for storing essential materials and a 4 space tool holder for your pizza peel, turning peel, cleaning brush, & ash shovel.

External Dimensions

35.4”D, 77.5”W, 36.2” H

Upper Surface Dimensions

35.4” D, 70.8” W, 35.4” H

Lower Storage Dimensions

35.4” D, 63.5” W, 24.3” H

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Heavy-duty Construction

The exterior is constructed using 2.5mm 304 stainless steel & painted surfaced are electro-galvanized before powder-coating for long-lasting corrosion resistance.

Innovative Design

Our unique design affords the user adequate space for preparing pizza dough, storing essential pizza making tools, and storage of other food items in the pizza desk's lower shelf.

Handcrafted Tradition & Experience

Crafted in Italy by skilled artisans using the highest quality materials & most durable construction methods. Fontana Forni was the first company to manufacture metal, woodfired, pizza ovens back in 1978.

Wood Fired Pizza Oven Using Superior Materials

100% Designed & Made in Italy

Since 1978, our Italian master craftsmen have held themselves to the most exacting standards of quality construction. They pride themselves on building the most robust, durable oven available. We know that there is no other oven on the market that combines quality, performance, convenience, craftsmanship, & durability the way a Fontana oven does.

Several brands on the market manufacture their ovens overseas using inexperienced laborers that tend to cut costs on materials and construction which results in a less durable & inferior performing product.