Lynx Professional specs

  • Cooking surface: 935 sq in total (640 primary, 295 secondary) on the 36"; 1,200 sq in total (855 primary, 345 secondary) on the 42"
  • One Trident infrared burner plus two cast ceramic burners on both sizes, 73,000 BTU total
  • Rear infrared rotisserie: 14,000 BTU on the 36", 16,000 BTU on the 42", dual-position mount, three-speed motor on both
  • Hot Surface Ignition on both sizes
  • Dual halogen surface lights and temperature gauge on both sizes
  • Blue-lit control knobs
  • Fluid rotation handle
  • Lynx Hood Assist
  • Stainless steel grilling grates
  • Heavy-duty welded construction, eliminates gaps where grease can collect
  • Heat-stabilizing design
  • Premium smoker box included on both sizes
  • Available in natural gas and propane
  • Installation into a combustible enclosure requires an insulated jacket accessory
  • Sold exclusively as part of an Elysia or Ember outdoor kitchen build