The smallest of the family, but with the largest cooking area on the market in its compact category. Made of painted steel and stainless steel, equipped with flue and rain hat, steel door with anti-scald handle and analogue thermometer. Inside, a very thick steel flame-beater improves heat distribution and protects the steel vault from any heat stress. The high performance of Maestro 40 is also guaranteed by the high insulating material which insulates the vault, making it possible to reach high temperatures in less time with less fuel consumption.
What makes Maestro the family oven with great performance? The perfect roundness of the vault which facilitates the circulation of the air, the only company to position the gas burner on the bottom (and not on the side) to obtain well-distributed heat in even less time, the smoke outlet circuit which obliges the heat to remain even longer inside the cooking chamber obtaining a lower gas consumption, these are the results of high engineering when it meets the tradition of Italian cooking.
22" D, 22" W, 23"H
16"D, 16"W, 8"H
One 12" Pizza
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