Outdoor Pizza Oven Kitchen

Our modular outdoor kitchen systems are designed to accommodate our own premium wood- and gas-fired pizza ovens, such as the Margherita and Mangiafuoco, and Volta models. These ovens fit into dedicated modules within the Elysia lineup, allowing for integration with your existing outdoor pizza oven kitchen setup. The modular design ensures proper ventilation, utility access, and sturdy support, which makes it easy to combine a pizza oven with features such as grills and sinks.

Absolutely! While Fontana pizza ovens are expertly designed for making authentic, wood-fired pizzas, they’re incredibly versatile and can be used to cook a wide variety of dishes. You can roast meats like chicken, beef, or lamb, bake fresh bread, cook vegetables, and even prepare casseroles or desserts—all with that distinctive smoky flavor and crispy texture the oven provides. The high, radiant heat and the oven’s stone floor create an ideal environment to unlock a world of culinary possibilities—it’s a great multi-purpose cooking tool for your outdoor kitchen.

Fontana pizza ovens are equipped with their own built-in chimney and flue system, which manages airflow and smoke release effectively for outdoor use. If your oven is placed under a structure or in a semi-enclosed area, additional ventilation or clearance may be needed—check local codes to ensure safe installation.

Yes, Fontana Forni pizza ovens are designed to withstand outdoor conditions and are built with weather-resistant materials. Their construction includes solid-welded bent-steel domes and electro-galvanized and powder-coated exteriors, providing excellent protection against corrosion and ensuring durability in various climates. Furthermore, these ovens are equipped with thick insulation to maximize heat retention and energy efficiency.

To further protect your oven from the elements, Fontana Forni offers a Premium Single Chamber Oven Cover. This cover is made from triple-layered fabric with a proprietary ventilation system that keeps moisture out while preventing condensation, so your oven will remain dry and protected in any climate.

The Elysia modular outdoor kitchen system allows for both a grill and pizza oven to be included in the outdoor kitchen layout.

Most models, including the Mangiafuoco, Marinara, Margherita, and Roma, have a maximum temperature rating of 900°F (482°C), which is among the highest in the industry. These high temperatures are achieved through durable construction and efficient insulation, allowing for rapid heating and excellent heat retention.

In most residential areas, a freestanding outdoor pizza oven kitchen setup like ours doesn’t require a permit. However, if your setup involves gas line connections, electrical work, or permanent structural modifications, it’s wise to check with your local building department. Always follow regional codes for safety and compliance.

Our outdoor pizza ovens are constructed with the best materials to ensure safety and proper heat distribution. Because of the attention to detail, our ovens are designed to only need 1" of clearance from the top, bottom, and all sides of the oven. When used in conjunction with Elysia modular kitchens, these units are built to accommodate the space your oven needs.

Each module has an access hole at the rear top corner of each panel. All plumbing (gas, electric) can be run through these access holes.

The Elysia outdoor kitchen modules are designed to enable both wood- and gas-fired ovens to connect to propane or natural gas or use the bottom cabinet of the unit for wood storage.

The Fontana outdoor pizza ovens are designed to sit on top of the oven base modules. You can move the ovens when necessary.